Bertazzoni MAS304CEMXV Master Series 30 inch Electric Range with 4 Elements, 4.7 cu. ft. Oven Capacity and Dual Convection, in Stainless Steel

30 inch Electric Range, 4 Heating Zones, Electric Oven, Master Series

The new Bertazzoni ranges are superb cooking appliances designed, engineered and made in Italy. All Bertazzoni appliances integrate seamlessly into style-harmonized suites for a true, high-performing kitchen.

This range has 4 electric heating zones with maximum power output of 2100W. Each heating zone is controlled with metal finish knobs with ergonomic shape and has a convenient read-out interface on the glass worktop.

The 4.7 cubic feet oven cavity is the largest in its class, with dual horizontal convection fan for balanced airflow and even temperature baking and roasting on 7 shelf levels. The elegant large temperature gauge monitors the actual temperature in the oven during pre-heating and baking. The 6-pass electric broiler with optional convection is ideal for broiling and grilling. The oven includes convenient soft-motion doors. The edge-to-edge interior oven glass door maximizes interior volume and can be wiped clean without effort.

The fingerprint resistant finish on all knobs, handles, and stainless steel oven door surfaces makes cleaning a breeze.

All Bertazzoni appliances are covered by a 2-year warranty.

• Electric Ranges
• Bertazzoni Category Leading Range Oven Cavity

Category Leading Range Oven Cavity

Discover unparalleled cooking precision with Bertazzoni’s counter-depth ranges, featuring the largest oven cavities in their category.

With up to seven cooking levels, a dual convection system, and best-in-class temperature management, Bertazzoni ranges ensure even heat distribution and flawless results.

Exclusive Finish and Materials

Metal knobs and handles make the range a standout in every kitchen. Stainless Toekick available as accessory.

Electric ranges

The 30" All Electric CERAN cooking surface ranges (Professional and Master Series only) offer 4 heating zones with precision-controlled power from 1200W to 2100W. Each heating zone is backed up by a dedicated residual heat indicator to show which zones are still hot.

Extra large oven with dual convection

The 4.7 cu.ft electric main oven with dual horizontal convection allows even baking and roasting on 7 shelf levels. Bertazzoni ovens are equipped with an extralarge high-power broiler for broiling and grilling.

Advanced programming and controls for the oven

The elegant temperature gauge for control of oven temperature during pre-heating and baking is a signature of every Bertazzoni range.

Best-in-class features and design

The soft-motion oven door with edge-to-edge tempered glass is a masterpiece of European engineering and makes the oven door very easy to wipe clean. The stainless steel racks included with the range can be equipped with optional telescopic glides.

Why should you buy Bertazzoni MAS304CEMXV?

• Sleek Ceramic Electric Cooktop
  The MAS304CEMXV features a smooth ceramic glass cooktop that delivers consistent electric heat, easy pan movement, and effortless cleanup—ideal for modern kitchens that value both performance and style.
  
  
• Powerful & Flexible Cooking Zones
  Multiple radiant heating elements provide strong heat output and precise control, allowing you to handle everything from rapid boiling to gentle simmering with ease.
  
  
• Spacious Convection Oven Performance
  The large electric convection oven ensures even heat distribution for reliable baking, roasting, and broiling—perfect for multi-rack cooking and consistent results.
  
  
• True European Convection
  A dedicated convection fan circulates hot air evenly throughout the oven cavity, reducing hot spots and improving cooking efficiency for pastries, meats, and casseroles.
  
  
• Professional Italian Design
  Designed and engineered in Italy, the Master Series styling delivers a clean, contemporary look with premium materials, metal knobs, and a stainless-steel finish that elevates any kitchen.
  
  
• Counter-Depth Worktop Integration
  The counter-depth design allows the range to sit flush with standard cabinetry, creating a built-in, streamlined appearance without protruding into the kitchen space.
  
  
• User-Friendly Controls & Visibility
  Intuitive controls and a large glass oven door make it easy to monitor cooking progress while maintaining precise temperature control.

Frequently Asked Questions by Customers

• What type of appliance is the MAS304CEMXV?
  It’s a 30-inch freestanding all-electric range with a smooth-top cooktop (4 heating zones) and a convection electric oven.
  
  
• What is the oven capacity?
  The oven offers about 4.6 – 4.7 cu. ft capacity, among the largest in its class, with dual-convection fans for even cooking at up to 7 rack levels
  
  
• What type of cooktop does it use?
  It features 4 electric heating zones (smooth-top ceramic surface) delivering 1,200 W to 2,100 W depending on the burner location.
  
  
• Is the range induction or traditional radiant electric?
  Listings vary in language, but official specs and most retailers describe it as an electric smooth-top range with individual heating zones (not a dual-fuel or gas appliance).
  
  
• Does the oven have multiple cooking modes?
  Yes — common modes include Bake, Broil, Bottom Bake, Upper Bake, Convection, Convection Bake, Convection Broil, Fast Preheat, and Pizza.
  
  
• Is the oven self-cleaning?
  No — this model does not have a self-clean feature, so oven cleaning is manual.
  
  
• Does it include broiling capabilities?
  Yes — a high-power 6-pass electric broiler with optional convection assists in grilling and searing.

Pros and Cons of Bertazzoni Master Series 30-inch Electric Range

The new Bertazzoni electric range is a sleek and sophisticated appliance, proudly designed, engineered, and made in Italy. Crafted to seamlessly blend into Bertazzoni’s style-coordinated kitchen suites, this range delivers powerful performance through four electric heating zones and a spacious convection oven. With ergonomic controls, intuitive features, and timeless design, it’s a perfect choice for home chefs seeking reliability, elegance, and ease of use.

Pros

• Four Efficient Heating Zones: Delivers up to 2100W per zone with ergonomic knob controls and an intuitive glass surface interface.
• Spacious Oven Capacity: The 4.7 cu. ft. convection oven is the largest in its class, with seven shelf levels and dual horizontal fans for even heat distribution.
• Advanced Broiling Capability: A 6-pass electric broiler with optional convection setting ensures even and powerful broiling or grilling.
• Elegant and Durable Design: Features soft-motion oven doors, edge-to-edge glass for easy cleaning, and fingerprint-resistant finishes throughout.
• Precise Temperature Monitoring: Large, front-mounted oven temperature gauge offers accurate visual tracking during preheating and cooking.

Cons

• No Induction or Gas Options: Limited to standard electric cooktop technology, which may not appeal to users seeking gas or induction.
• Moderate Cooktop Power: Max 2100W output may be lower than some high-end or professional-grade ranges.
• No Smart Connectivity: Lacks Wi-Fi or app control, which some users may expect in a modern premium appliance.
• No Auxiliary Oven: Single oven configuration limits multi-dish cooking compared to dual oven models.

• No Air Fry or Griddle Accessories: Missing some convenience features offered in other Bertazzoni ranges like air fry mode or a built-in griddle.

Combining Italian engineering with everyday practicality, this Bertazzoni electric range offers efficient cooktop performance, a spacious convection oven, and premium design finishes. Whether you're baking, roasting, or broiling, this range provides the tools and features needed for excellent results, all housed in a design that elevates the modern kitchen.