Bertazzoni MAS486INMNG Master Series 48 inch Induction Range with 6 Elements, 7.1 cu. ft. Oven Capacity, and Dual Convection (Nero Matt)

Master Series 48 inch Induction Range

The new Bertazzoni ranges are superb cooking appliances designed, engineered and made in Italy. All Bertazzoni appliances integrate seamlessly into style-harmonized suites for a true, high-performing kitchen.

This all-new induction range has 6 high-power heating zones with maximum power output of 3700W. The right-side heating zones can be bridged to create a larger cooking area. Each induction area is controlled with knobs and has a convenient read-out interface on the glass worktop.

The 4.7 cu.ft electric main oven with dual diagonal convection allows even baking and roasting on 7 shelf levels. A 2.4 cu.ft auxiliary electric oven with broiler helps prepare multiple dishes at the same time.

The soft-close oven door with edge-to-edge tempered glass is a masterpiece of European engineering and makes the oven door very easy to wipe clean.

The fingerprint resistant finish on all knobs, handles, and stainless steel oven door surfaces makes cleaning a breeze.

Master Series Bianco and Nero Matt ranges feature the Collezione Metalli Gold Décor Set, with integrated satin gold handle finials and knobs that give the range a distinctive aesthetic signature. These refined accents enhance the contemporary finish, combining understated luxury with Bertazzoni’s timeless Italian design.

All Bertazzoni appliances are covered by a 2-year warranty.

Why Buy Bertazzoni MAS486INMXV/MAS486INMBG/MAS486INMNG Master Series 48 inch Induction Range

• 6 High-Power Induction Cooking Zones: Delivers fast, precise heating with up to 3,700 watts of power for efficient boiling, searing, and simmering.
• Bridge Function Cooking Area: Combines selected induction zones to create a larger cooking surface for griddles, fish pans, and oversized cookware.
• Dual-Oven Configuration: Features a spacious 4.7 cu. ft. main oven and a 2.4 cu. ft. auxiliary oven, allowing multiple dishes to cook simultaneously at different temperatures.
• European Dual Convection System: Uses dual diagonal convection fans to provide even heat distribution for consistent baking and roasting results across multiple rack levels.
• 7-Level Main Oven Capacity: Accommodates large meals and multiple baking trays, making it ideal for entertaining and holiday cooking.
• Integrated Broiler Oven: The auxiliary oven includes a dedicated broiler for grilling, browning, and finishing dishes with professional results.
• Precision Knob Controls with Digital Readout: Combines the tactile feel of professional-style knobs with a convenient glass cooktop display for easy monitoring.
• Soft-Close Oven Doors: Premium European-engineered hinges ensure smooth, quiet operation while enhancing durability and user comfort.
• Edge-to-Edge Tempered Glass Door Design: Creates a sleek appearance and simplifies cleaning by minimizing crevices where grease and debris can accumulate.
• Fingerprint-Resistant Stainless Steel Finish: Keeps the range looking cleaner longer and reduces maintenance on high-touch surfaces.
• Italian Craftsmanship and Design: Designed, engineered, and manufactured in Italy, delivering distinctive styling and premium build quality.
• Counter-Depth Professional Appearance: Creates a built-in look that integrates seamlessly with surrounding cabinetry.
• Luxury Metal Accent Options: Available with elegant satin gold decorative accents that enhance the range's sophisticated aesthetic.
• Energy-Efficient Induction Technology: Transfers heat directly to cookware for faster cooking, improved efficiency, and a cooler kitchen environment.

• 2-Year Manufacturer Warranty: Provides peace of mind with comprehensive factory-backed coverage.

Frequently Asked Questions

Q: What is the MAS486INM?

A: The MAS486INM is a 48-inch induction range featuring a 6-zone induction cooktop and two electric ovens with a combined capacity of approximately 7.1 cubic feet.

Q: How many cooking zones does the induction cooktop have?

A: The cooktop has six induction zones, each with booster functionality for rapid heating.

Q: Can I use large cookware on the cooktop?

A: Yes. The right-side cooking zones can be bridged together to accommodate larger pots, griddles, and roasting pans.

Q: What is the capacity of the ovens?

A: The main oven offers approximately 4.7 cu. ft. of capacity, while the auxiliary oven provides about 2.4 cu. ft.

Q: Does the range have convection cooking?

A: Yes. The main oven features dual convection technology for more even heat distribution and consistent cooking results.

Q: Can I cook different dishes at the same time?

A: Yes. The dual-oven design allows you to prepare multiple dishes simultaneously at different temperatures.

Q: Does the oven have a self-cleaning function?

A: No. The MAS486INM does not include a self-clean cycle.

Q: What type of cookware is required for the induction cooktop?

A: The cooktop requires induction-compatible cookware made from magnetic materials such as cast iron or magnetic stainless steel.

Q: How can I tell if my cookware is induction compatible?

A: Place a magnet on the bottom of the cookware. If the magnet sticks firmly, the cookware will generally work on an induction cooktop.

Q: Does the cooktop provide rapid heating?

A: Yes. Each cooking zone includes a booster function that delivers increased power for faster heating and boiling.

Q: Are there safety features on the induction cooktop?

A: Yes. The cooktop includes residual heat indicators that alert users when a cooking zone remains hot after use.

Q: Does the oven door close softly?

A: Yes. The range is equipped with a soft-close oven door for smooth and quiet operation.

Q: What electrical requirements does the MAS486INM have?

A: The range requires a dedicated 50-amp electrical circuit and operates on 120/208V or 120/240V service.

Q: Is the induction cooktop easy to clean?

A: Yes. The smooth glass surface can be wiped clean after it has cooled.

Q: What are the benefits of induction cooking?

A: Induction cooking provides faster heating, precise temperature control, improved energy efficiency, and enhanced safety because the cookware is heated directly while the surrounding surface stays relatively cool.

Pros and Cons of Bertazzoni MAS486INMXV/MAS486INMBG/MAS486INMNG Master Series 48 inch Induction Range

Pros

• Large 48-inch cooking platform: Six induction zones provide ample space for simultaneous cooking, making it ideal for large families and entertaining.
• Powerful induction performance: Up to 3,700W output delivers fast boiling, responsive temperature control, and energy-efficient cooking.
• Bridge zone capability: Right-side zones can be combined for griddles, roasting pans, and oversized cookware.
• Dual-oven versatility: The 4.7 cu. ft. main oven and 2.4 cu. ft. auxiliary oven allow cooking multiple dishes at different temperatures simultaneously.
• European dual convection: Dual convection fans promote even baking and roasting across seven shelf levels.
• Premium Italian design: Designed and manufactured in Italy with a distinctive professional aesthetic that stands out from mainstream brands.
• Soft-close doors and fingerprint-resistant finish: Enhances everyday usability and simplifies cleaning.
• Counter-depth design: Creates a more integrated built-in appearance with surrounding cabinetry.

Cons

• Requires significant electrical capacity: Needs a dedicated 50-amp circuit, which may require electrical upgrades in some homes.
• Limited service network compared to premium competitors: Some owners report delays obtaining parts and scheduling repairs.
• Mixed reliability feedback: While many owners are satisfied, there are documented reports of electronic and oven-related failures from some users.
• Higher learning curve for induction users: Requires induction-compatible cookware and may feel different to those transitioning from gas.
• Potential fan and operating noise: Some users report louder-than-expected fan or induction sounds during operation.

Conclusion

The Bertazzoni MAS486INM is an excellent choice for homeowners seeking a luxury 48-inch induction range with dual ovens, European convection, and distinctive Italian styling. Its biggest strengths are cooking performance, flexibility, and aesthetics. While buyers should consider the brand's service network and induction requirements, the MAS486INM delivers exceptional cooking capacity, energy efficiency, and premium design, making it a strong option for serious home cooks and entertainers.