
Blackstone 8010 30 inch Electric Drop-in Griddle with 5400 Watts, Omnivore Griddle Plate Technology, Front Access Rear Grease Drawer and Digital Temperature Readouts on Control Knobs in Stainless Steel











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Blackstone 8010 Features
30" Electric Drop-in Griddle
The 30” Drop-in Griddle is incredibly efficient with three independently controlled heat zones that include digital temperature readouts on each knob, actively reading the temperature of each zone. Featuring Omnivore Griddle Plate technology for better heat distribution and quicker preheat times, in addition to built-in wind guards and better heat control, so you’ll be cooking breakfast, lunch, and dinner with ease.
- Omnivore Griddle Plate Technology: Quicker preheat and recovery times, even heat distribution, higher fuel efficiency with fewer BTUs required for optimal cooking temperatures, and built-in wind guards keep the hot air in and the cool air out.
- Three independently controlled heat zones: Cook your main and side dishes simultaneously at different temperatures.
- Front access Rear Grease drawer: Designed to push grease and food debris to the back of the griddle with convenient cleanup.
- Digital temperature readouts on control knobs: Actively reads the temperature with a convenient display panel.
- Temperature control: 120-600° F
- Power plugs not included, to be wired and installed by a professional.
- Electricity requirements: 240V 5400W
Why Buy Blackstone 8010 30” Electric Drop-In Griddle
- Precision Cooking: Three independently controlled heat zones with digital temperature readouts (120–600°F) allow you to sear, simmer, and keep foods warm at the same time.
- Outdoor Kitchen Ready: Drop-in design creates a seamless, built-in look, perfect for custom and modern outdoor kitchen setups.
- Electric Convenience: Fully electric operation eliminates the need for propane tanks, making it ideal for areas with gas restrictions.
- Advanced Heat Technology: Omnivore Griddle Plate technology with integrated wind guards delivers faster preheating and consistent, even heat.
- Easy Cleanup: Front-access rear grease drawer makes removing grease and food debris quick and hassle-free.
- Highly Versatile: Expansive 845 sq. in. cooking surface provides ample space for complete meals, with an optional hood for steaming and basting.
Frequently Asked Questions
Q: What power requirements does the Blackstone 8010 use?
A: The griddle requires 240V electricity and 5400 watts. Power plugs are not included, and it must be professionally wired and installed.
Q: Is the Blackstone 8010 designed for indoor or outdoor use?
A: It is primarily designed for outdoor kitchens as a built-in drop-in unit. Installation should follow local electrical and building codes.
Q: How many cooking zones does the griddle have?
A: The Blackstone 8010 features three independently controlled heat zones, allowing you to cook multiple foods at different temperatures simultaneously.
Q: What temperature range does it offer?
A: The griddle provides precise control from 120°F to 600°F, suitable for warming, frying, searing, and high-heat cooking.
Q: What is Omnivore Griddle Plate Technology?
A: Omnivore technology improves heat distribution, preheat speed, and heat recovery while using energy more efficiently. It also reduces heat loss with built-in wind guards.
Q: Does the griddle include digital temperature controls?
A: Yes. Each control knob includes a digital temperature readout that actively displays the real-time temperature of each cooking zone.
Q: How is grease managed and cleaned?
A: The griddle uses a rear grease management system with a front-access grease drawer, making grease disposal quick and convenient.
Q: Does it require seasoning?
A: Seasoning is recommended to maintain optimal cooking performance and protect the griddle surface, similar to traditional flat-top griddles.
Q: What size cooking surface does it have?
A: The Blackstone 8010 offers approximately 845 square inches of cooking space—large enough for full meals and entertaining.
Pros and Cons of Blackstone 8010 30” Electric Drop-In Griddle
Pros
- Fast Preheat & Recovery: Omnivore technology ensures quick heating and consistent temperature recovery.
- Zoned Heating: Three independently controlled digital zones provide precise temperature management for multitasking.
- Grease Management: Front-access grease drawer makes cleanup simple and convenient.
- Wind Guards: Built-in guards maintain even heat across the cooking surface.
- Versatile Cooking: Large surface accommodates breakfast, hibachi, burgers, and more.
- Durable: Designed for long-lasting performance in outdoor kitchen setups.
Cons
- Power Dependent: Requires a dedicated electrical outlet, limiting placement options.
- Heat Compared to Gas: May not reach the extreme searing temperatures of gas griddles, affecting smash burgers and high-heat cooking.
- Surface Care: Slight dome in the center can affect cooking liquids; requires proper seasoning and maintenance.
- Limited Portability: Not suitable for all locations like portable gas units.
Conclusion
The Blackstone 8010 is a robust, feature-packed electric griddle perfect for built-in outdoor kitchens, offering precise temperature control, fast preheating, and easy cleanup. While it delivers versatility and efficiency, users should be aware of its electric limitations and the need for proper surface care. It’s an excellent choice for those prioritizing convenience, high performance, and integration into a fixed outdoor setup, even if it doesn’t match gas models for extreme searing.
Blackstone 8010 Specifications
| Width | |
| Exterior Width | 30" |
| Width | 32 1/2" |
| Cutout Width | 30 1/2" |
| Depth | |
| Depth | 26" |
| Cutout Depth | 20 1/2" |
| Height | |
| Height | 11 3/4" |
| Cutout Height | 6 1/8" |
Blackstone 8010 Overview
30" Electric Drop-in Griddle
The 30” Drop-in Griddle is incredibly efficient with three independently controlled heat zones that include digital temperature readouts on each knob, actively reading the temperature of each zone. Featuring Omnivore Griddle Plate technology for better heat distribution and quicker preheat times, in addition to built-in wind guards and better heat control, so you’ll be cooking breakfast, lunch, and dinner with ease.
- Omnivore Griddle Plate Technology: Quicker preheat and recovery times, even heat distribution, higher fuel efficiency with fewer BTUs required for optimal cooking temperatures, and built-in wind guards keep the hot air in and the cool air out.
- Three independently controlled heat zones: Cook your main and side dishes simultaneously at different temperatures.
- Front access Rear Grease drawer: Designed to push grease and food debris to the back of the griddle with convenient cleanup.
- Digital temperature readouts on control knobs: Actively reads the temperature with a convenient display panel.
- Temperature control: 120-600° F
- Power plugs not included, to be wired and installed by a professional.
- Electricity requirements: 240V 5400W
Why Buy Blackstone 8010 30” Electric Drop-In Griddle
- Precision Cooking: Three independently controlled heat zones with digital temperature readouts (120–600°F) allow you to sear, simmer, and keep foods warm at the same time.
- Outdoor Kitchen Ready: Drop-in design creates a seamless, built-in look, perfect for custom and modern outdoor kitchen setups.
- Electric Convenience: Fully electric operation eliminates the need for propane tanks, making it ideal for areas with gas restrictions.
- Advanced Heat Technology: Omnivore Griddle Plate technology with integrated wind guards delivers faster preheating and consistent, even heat.
- Easy Cleanup: Front-access rear grease drawer makes removing grease and food debris quick and hassle-free.
- Highly Versatile: Expansive 845 sq. in. cooking surface provides ample space for complete meals, with an optional hood for steaming and basting.
Frequently Asked Questions
Q: What power requirements does the Blackstone 8010 use?
A: The griddle requires 240V electricity and 5400 watts. Power plugs are not included, and it must be professionally wired and installed.
Q: Is the Blackstone 8010 designed for indoor or outdoor use?
A: It is primarily designed for outdoor kitchens as a built-in drop-in unit. Installation should follow local electrical and building codes.
Q: How many cooking zones does the griddle have?
A: The Blackstone 8010 features three independently controlled heat zones, allowing you to cook multiple foods at different temperatures simultaneously.
Q: What temperature range does it offer?
A: The griddle provides precise control from 120°F to 600°F, suitable for warming, frying, searing, and high-heat cooking.
Q: What is Omnivore Griddle Plate Technology?
A: Omnivore technology improves heat distribution, preheat speed, and heat recovery while using energy more efficiently. It also reduces heat loss with built-in wind guards.
Q: Does the griddle include digital temperature controls?
A: Yes. Each control knob includes a digital temperature readout that actively displays the real-time temperature of each cooking zone.
Q: How is grease managed and cleaned?
A: The griddle uses a rear grease management system with a front-access grease drawer, making grease disposal quick and convenient.
Q: Does it require seasoning?
A: Seasoning is recommended to maintain optimal cooking performance and protect the griddle surface, similar to traditional flat-top griddles.
Q: What size cooking surface does it have?
A: The Blackstone 8010 offers approximately 845 square inches of cooking space—large enough for full meals and entertaining.
Pros and Cons of Blackstone 8010 30” Electric Drop-In Griddle
Pros
- Fast Preheat & Recovery: Omnivore technology ensures quick heating and consistent temperature recovery.
- Zoned Heating: Three independently controlled digital zones provide precise temperature management for multitasking.
- Grease Management: Front-access grease drawer makes cleanup simple and convenient.
- Wind Guards: Built-in guards maintain even heat across the cooking surface.
- Versatile Cooking: Large surface accommodates breakfast, hibachi, burgers, and more.
- Durable: Designed for long-lasting performance in outdoor kitchen setups.
Cons
- Power Dependent: Requires a dedicated electrical outlet, limiting placement options.
- Heat Compared to Gas: May not reach the extreme searing temperatures of gas griddles, affecting smash burgers and high-heat cooking.
- Surface Care: Slight dome in the center can affect cooking liquids; requires proper seasoning and maintenance.
- Limited Portability: Not suitable for all locations like portable gas units.
Conclusion
The Blackstone 8010 is a robust, feature-packed electric griddle perfect for built-in outdoor kitchens, offering precise temperature control, fast preheating, and easy cleanup. While it delivers versatility and efficiency, users should be aware of its electric limitations and the need for proper surface care. It’s an excellent choice for those prioritizing convenience, high performance, and integration into a fixed outdoor setup, even if it doesn’t match gas models for extreme searing.
Blackstone 8010 Specifications
| Width | |
| Exterior Width | 30" |
| Width | 32 1/2" |
| Cutout Width | 30 1/2" |
| Depth | |
| Depth | 26" |
| Cutout Depth | 20 1/2" |
| Height | |
| Height | 11 3/4" |
| Cutout Height | 6 1/8" |
Blackstone 8010 Warranty & Returns
Warranty Information
1 Year Parts
Return Policy
Returns accepted within 30 days of delivery. Item must be in original packaging and unused condition.
Blackstone 8010 Why Us
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