Coyote C1CHCS 22 inch Asado Charcoal Smoker with 254 sq. in. Cooking Area, Standard Coyote Signature Smoking Grate and Adjustable Venting in Black

Features:

• Standard Coyote Signature Smoking Grate™ for perfect heat diffusion
• Heat-resistant ceramic construction
• 254 square inches of cooking area
• Adjustable venting for precision temperature management
• Smoke, sear, grill option

• For built-in applications

Why Buy Coyote C1CHCS 22 inch Asado Charcoal Smoker

• Versatile cooking: Can grill, smoke, and sear, offering flexibility for a variety of outdoor cooking styles.
• Superior heat control: Heat-resistant ceramic construction and adjustable vents provide excellent heat retention and precise temperature management.
• Authentic flavor: Charcoal design delivers the rich, smoky taste of traditional grilling.
• Durable construction: Built with ceramic and a stainless steel grate for long-lasting performance.
• Consistent results: Ceramic body and venting system maintain stable temperatures for hours with minimal attention.
• Ample cooking space: 254 sq. in. of cooking area accommodates multiple foods at once.

• Professional results: Diamond laser-cut Signature Smoking Grate produces attractive sear marks for a professional finish.

Frequently Asked Questions

Q: What types of cooking can it do?

A: You can use it to smoke, sear, or grill, making it a versatile outdoor cooking appliance.

Q: What is the cooking area size?

A: It offers approximately 254 square inches of cooking area.

Q: What materials is it constructed from?

A: The unit features a heat‑resistant ceramic body and a 304 stainless steel “Signature Smoking Grate.”

Q: How is temperature controlled?

A: Temperature is managed using adjustable venting (a dual‑vent or airflow system), allowing precise control from low-and-slow smoking to high-heat searing.

Q: Is it designed for built‑in installation or freestanding?

A: This model is built-in compatible but also comes in other variants, such as cart or side-shelf versions, for different applications.

Pros and Cons of Coyote C1CHCS 22 inch Asado Charcoal Smoker

Pros

• Exceptional heat retention: High-grade ceramic construction keeps temperatures stable for long cooks using less charcoal.
• Versatile cooking: Can grill, smoke, sear, and bake, including pizzas and bread.
• Authentic flavor: Lump charcoal and hardwood provide true smoky taste gas grills can’t replicate.
• Precise temperature control: Top and bottom vents allow accurate management from low smoking to high-heat searing.
• Durable construction: Heat-resistant ceramic with 304 stainless steel grates ensures long-lasting performance.
• Efficient fuel use: Insulated design conserves charcoal; leftover fuel can be reused.
• Easy cleanup: Removable ash tool and drip pan simplify maintenance.

Cons

• Heavy and less mobile: Built-in C1CHCS model is around 198 lbs and designed for permanent installation.
• Learning curve: Charcoal kamado grills require practice for precise temperature control.
• Limited accessory compatibility: May not fit accessories from other kamado brands.
• Safety requirements: Needs proper clearances from combustible materials due to charcoal use.
• Maintenance: Gaskets may need replacement over time from heat exposure.

Conclusion

The Coyote Asado C1CHCS is a durable, efficient, and highly versatile ceramic grill and smoker. It excels in heat retention and precise temperature control, delivering authentic results for smoking, searing, grilling, and baking. Its main drawbacks are weight, fixed built-in installation, and a learning curve for managing charcoal. Ideal for outdoor cooking enthusiasts seeking a professional-grade, permanent addition to their kitchen.