Electrolux ECCI3068AS 30 inch Induction Cooktop with 4 Elements, Bridge Zone, in Stainless Steel

30" Induction Cooktop

Explore your culinary creativity with the advanced features of the Electrolux Induction Cooktop. The Temperature Control Function takes the consistent heat of induction cooking to the next level and Power Slide allows you to go from boil to simmer with a quick slide of the pan.

Temperature Control Function

Create a perfect berry reduction or slow-simmered marinara without scorching with our Precise Temperature Control function. Unlike other induction cooktops, our technology uses a sensor to continuously measure pan temperature and automatically adjusts the heat to help maintain temperature consistency.

Power Slide

Boil, sear or sauté on the front burner and when you’re finished, simply slide the pan to the back burner and the cooktop will automatically adjust to keep food warm and ready to serve

Bridge Feature

Expand your culinary horizons to specialty foods like crepes and paninis with a bridge feature that allows you to connect two cooking elements to allow for simultaneous control, perfect for a griddle pan.

More efficient way to cook

Use less energy while you cook with energy-efficient induction technology which heats the pan directly so less heat loss in the cooking process.

Exclusive SideChef Premium Subscription

Optimize your cooking experience with a one-year subscription to SideChef Premium. Registered owners unlock a one-year subscription which features 20 exclusive Electrolux recipes that utilize the unique cooking technologies in your Electrolux appliance

Get amazingly fast results with Induction

With induction, heat transfers directly to the cookware bypassing the cooktop surface, making induction incredibly fast.

Keeping your cooktop clean has never been easier

Unlike traditional electric and gas cooktops, Induction only heats the pan and the food in it, so the area around the pan stays cooler, allowing you to clean up spills and splatters while you cook.

Serve Warm Mode

Dinner parties are more effortless with Serve Warm Mode which sets all the elements to warm, keeping your dishes at the perfect temperature for family and friends to serve themselves

Automatic Pot Detection

Get cooking with ease with automatic pot detection that lights up cooktop controls for the element a pan is placed on when the cooktop is on.

Sleek Design

This cooktop seamlessly integrates into your kitchen with a sleek design featuring hidden controls, sharp edge detailing and the Electrolux signature chamfered glass

Perfect Fit Promise

We guarantee that our cooktop will fit your existing space or we'll reimburse the cost of your countertop modifications

ADA Compliant

Complies with the ADA requirements as specified in the Americans with Disabilities Act

The Pros and Cons of the Electrolux ECCI3068AS Induction Cooktop

Discover new culinary possibilities with the Electrolux Induction Cooktop, a cutting-edge kitchen appliance designed to enhance precision and efficiency. Its innovative features, like the Temperature Control Function and Power Slide, allow you to maintain consistent heat and easily transition between cooking stages. With energy-efficient induction technology, it offers a more sustainable way to prepare your favorite meals, all while giving you the flexibility to explore specialty cooking techniques.

Pros

1. Precise Temperature Control for Delicate Dishes
   The Temperature Control Function ensures consistent heat, making it ideal for cooking delicate dishes like sauces or reductions without the risk of scorching.
2. Power Slide for Convenient Heat Adjustments
   This unique feature allows for easy transitions between cooking stages—simply slide your pan from one burner to another to adjust heat levels without pausing your cooking.
3. Bridge Feature for Specialty Cooking
   The Bridge Feature expands the cooking surface by connecting two burners, offering flexibility when using larger cookware like griddles, perfect for crepes, paninis, and more.
4. Energy Efficiency
   Induction technology is highly energy-efficient, heating the pan directly rather than the surrounding air, reducing energy consumption and cooking times while ensuring even heat distribution.
5. Faster Cooking Times
   Induction cooktops are known for their rapid heat-up times, allowing you to cook more efficiently and spend less time waiting for water to boil or pans to heat up.

Cons

1. Requires Induction-Compatible Cookware
   Not all pots and pans are compatible with induction cooktops, which may require you to invest in new cookware if yours is not induction-ready.
2. Learning Curve with Features
   While the advanced functions like Temperature Control and Power Slide are beneficial, there may be a learning curve for users who are unfamiliar with induction cooking or these specific features.
3. Higher Initial Cost
   Induction cooktops generally have a higher upfront cost compared to traditional electric or gas models, which could be a deterrent for budget-conscious buyers.
4. Cooktop Surface Sensitivity
   The smooth glass surface, while sleek, can be prone to scratches if not handled carefully, especially with heavy or abrasive cookware.
5. Requires Proper Ventilation
   Like any cooktop, proper ventilation is necessary to ensure safety and performance, which may require additional considerations in kitchen setup.

The Electrolux Induction Cooktop redefines modern cooking with its precision, efficiency, and innovative features. Whether you're simmering delicate sauces or using the Bridge Feature for specialty cooking, this cooktop offers the control and convenience needed for every culinary adventure. With its energy-saving benefits and advanced heat management, it’s an excellent addition to any kitchen aiming for both performance and sustainability.