Forno FFSGS612536BLK Massimo Series 36 inch Freestanding Dual Fuel Range with 6 Sealed Burners with 5.36 cu. ft. Capacity, Continuous Cast Iron Grates, True Convection, Dual-Ring Burner (Black)

The Massimo 36 Inch Dual Fuel Range delivers professional style and durability to your home kitchen with its robust stainless-steel design. The cooktop features 6 sealed burners and 83,000 BTU output which one is a 20,000 BTU dual-ring burner that can reach a simmer of 1,000 BTU for precise simmering. Continuous cast-iron grates ensure stability over the enamel cooktop cavity, containing spills for easy cleaning. The 5.36 cu.ft. true convection fan oven boasts a blue enamel interior, making cleaning a breeze. The 3-layer glass oven door window retains heat and provides a clear view. With a powerful 6,300 Watts output, this oven excels in baking, roasting, and broiling. Included are 2 telescopic oven racks, wok support, a griddle, an air-fryer kit with drip pan, a NEMA 14-50P power cord, and an LP conversion kit. Housed in a high-grade stainless steel body with illuminated zinc knobs, the Massimo offers a stylish, long-lasting addition to your kitchen.

Features

• 6 Sealed Burners combine a total -top out of 83,000 BTU.
• Includes 1 Sealed Dual-Ring Burner to achieve high heat searing or delicate simmering control.
• Continuous cast-iron grates ensure even heat, providing cookware stability and mobility of the source.
• The recessed Black Enamel Cooktop Cavity contains spills for quick clean-ups.
• 5.36 cu.ft speckled blue true convection oven with 6,300 Watts total broil and bake output.
• Insulated Oven Door with a 3-layer Glass Window and Smooth Friction Hinges.
• 2 Heavy-Duty Telescopic Oven Racks with ball-bearing rack guides.
• Pro-Style Handles and Illuminated Zinc Coated Metal Control Knobs and Bezel Rings.
• Stainless steel side panels allow installation at the end of the counter for long-lasting beauty.
• Includes Air Fryer Kit, Wok Support, Griddle, LP Kit & NEMA 14-50P Power Cord.

Why Buy Forno FFSGS6125-36/FFSGS6125-36BLK/FFSGS6125-36WHT Massimo 36 Inch Dual Fuel Range

• Pro-Style Aesthetics: Showcases stainless steel construction and professional-style handles, delivering a high-end kitchen appearance without the premium price.
• Dual-Fuel Versatility: Combines the precision of a gas cooktop with the consistency of an electric oven, featuring true convection and powerful broilers for even cooking.
• Powerful & Precise Burners: Includes a 20,000 BTU dual-ring burner for high-heat searing and gentle simmering down to 1,000 BTU, paired with heavy-duty cast iron grates for added stability.
• Feature-Rich Electric Oven: Offers a spacious 5.36 cu. ft. capacity, convection fan, two telescopic racks, blue enamel interior, and bright halogen lighting.
• Value & Inclusions: Includes an LP conversion kit and durable construction, providing excellent overall value.

• Easy Cleanup: Designed with sealed burners and a recessed cooktop cavity to help contain spills and simplify maintenance.

Frequently Asked Questions

Q: What type of range is this model?

A: It is a freestanding dual-fuel range, featuring a gas cooktop with an electric oven and convection fan.

Q: How many burners does it have and what is their power?

A: It includes six sealed burners with a combined output of about 83,000 BTU. The center burner is a 20,000 BTU dual-ring burner suitable for both high-heat cooking and simmering.

Q: Are the burners easy to clean?

A: Yes. The sealed burners and recessed cooktop cavity help contain spills, making cleanup easier.

Q: How large is the oven?

A: The oven has approximately 5.36 cubic feet of capacity, suitable for most household cooking needs.

Q: Does the oven include convection cooking?

A: Yes, it features true European convection for more even baking and roasting.

Q: What accessories are included?

A: The range comes with two telescopic oven racks, a griddle, a wok support, and an LP conversion kit for propane use.

Pros and Cons of Forno FFSGS6125-36/FFSGS6125-36BLK/FFSGS6125-36WHT Massimo 36 Inch Dual Fuel Range

Pros

• Powerful Cooking Performance: Equipped with 6 Italian Defendi burners, including a 20,000 BTU dual-ring burner that delivers intense heat for searing while also allowing gentle simmering down to 1,000 BTU.
• Versatile Oven: Features a 5.36 cu. ft. true convection oven with 6,300 watts of power for quick, even baking and roasting results.
• Pro-Style Aesthetics & Build: Built with high-quality stainless steel and continuous cast-iron grates for a durable, professional-style appearance.
• Loaded Accessories: Comes well-equipped with a wok ring, reversible griddle, air fryer kit with drip pan, and an LP conversion kit.
• Analog Reliability: The straightforward, non-digital control design may contribute to improved long-term reliability compared to more complex electronic systems.
• Included Warranty: Covered by a 2-year parts and labor warranty for added peace of mind.

Cons

• Quality Control Issues: Some owners report component failures occurring after several months of use.
• Inconvenient Cleaning: Stainless steel protective stickers and the recessed cooktop design can make cleaning more time-consuming, according to user feedback.
• Heavy Components: The cast-iron grates are substantial and can be difficult to handle due to their weight.
• Installation Requirements: As a dual-fuel range, it requires both a dedicated 240V electrical outlet for the oven and a gas connection for the cooktop.
• Potential Design Flaws: A few users have noted concerns with oven height alignment and overall stability, including slight wobbling.

Conclusion

The Forno FFSGS6125-36 is a compelling option for buyers seeking a professional-style appearance and high-BTU cooking performance at a more accessible price point. It stands out for its strong cooking capabilities and generous accessory package. That said, prospective buyers should consider reports of mixed long-term reliability and occasional customer service challenges. Overall, it is best suited for homeowners who prioritize performance and style while being comfortable with potential quality control trade-offs.