Forno FFSGS624448BLK Galiano Series 48 inch Freestanding Double Gas Range with 8 Sealed Burners, 6.58 cu.ft Convection Fan Oven, Pro-Style handle, Adjustable Stainless Steel Legs (Black)

The 48 Inch Forno Galiano Gas Range brings professional styling and performance into your home kitchen with its durable stainless-steel design. The cooking surface has 8 sealed burners with a total output of 107,000 BTU, which one is a 20,000 BTU dual-ring burner that can simmer at 1,000 BTU. Continuous cast iron grates ensure stability on the enamel surface. The main oven of 4.32 Cu. Ft has a convection fan with 30,000 BTU Total Broil and Bake output. The secondary oven has a capacity of 2.26 Cu. Ft. with a 14,000 BTU Bake output. Both ovens have an impressive enamel interiors allowing for easy cleaning and 3-layer glass oven door window provides both heat retention and an unobstructed view. It features 2 racks per oven, reversible griddle, an LP conversion kit, and durable zinc-coated metal knobs. Elevate your kitchen with performance, convenience, and enduring elegance.

Features

• 8 Sealed Burners combine a total stove-top output of 107,000 BTU.
• Includes 1 Sealed Dual-Ring Burner to achieve high heat searing or delicate simmering control.
• Continuous cast iron grates ensure even heat, providing cookware stability and mobility off the source.
• 4.32 Cu. Ft Convection Fan Oven with 30,000 BTU Total Broil and Bake output, additional 2.26 Cu. Ft. Oven with a 14,000 BTU Bake output.
• Adjustable Stainless Steel Legs Accommodate Counter Heights between 36” to 37”.
• Deep recessed black enamel range top cavity contains spills for quick clean-ups.
• Pro-Style handle and zinc coated metal knobs with decorative bezel rings.
• Stainless steel side panels allow for install at end of counter for long lasting beauty.
• Insulated Oven Door with a 3-Layer Glass Window and Smooth Friction Hinges and Black enamel oven interior with two halogen lights.
• Includes 4 electroplated oven racks with 7.5mm frame and 4mm grid, cast iron reversible griddle, LP conversion kit and NEMA 5-15 Power Cord.

Why Buy Forno FFSGS624448 Galiano 48-inch Gas Range

• Powerful burners: The range delivers a total stovetop output of 107,000 BTU, including a 20,000 BTU dual-ring burner capable of simmering as low as 1,000 BTU.
• Versatile oven space: It features a main convection oven (4.32 cu. ft.) and a secondary oven (2.26 cu. ft.), offering ample room to cook multiple dishes simultaneously.
• Even heating: The main oven’s convection fan and the U-shaped burner in the secondary oven ensure consistent and efficient heat distribution.
• Durable construction: Built with stainless steel, continuous cast iron grates, and a black enamel cooktop cavity that contains spills, making cleanup easier.
• Easy maintenance: The ovens’ black enamel interiors resist stains, while the three-layer glass doors provide excellent heat retention and a clear view of your cooking.

• Included accessories: Comes with a reversible griddle, LP conversion kit for gas line compatibility, and adjustable stainless steel legs to fit counters between 36 and 37 inches.

Frequently Asked Questions

Q: How many burners does the range have and what is their output?

A: The range has eight sealed burners with a total output of 107,000 BTUs. Burner heat ranges from 1,000 BTUs for simmering to 20,000 BTUs for high-heat searing.

Q: What is the oven capacity?

A: The range features a double oven: a main 4.32 cubic-foot convection oven and a smaller secondary oven with 2.26 cubic feet of capacity.

Q: Can this range be converted from natural gas to liquid propane?

A: Yes, the FFSGS624448 comes with an LP conversion kit. The conversion must be performed by a certified gas plumber.

Q: What are the power requirements?

A: This gas range requires a 120V electrical connection with a 15A circuit breaker, mainly to power the igniters and lights.

Q: How do I clean the cooktop?

A: The deep, recessed black enamel cooktop is designed to capture spills and make cleaning easier. Forno does not provide special liners for the cooktop.

Q: Does the oven have a self-cleaning feature?

A: No, this model does not include a self-cleaning function and must be cleaned manually.

Q: What is the manufacturer’s warranty?

A: Forno provides a 2-year warranty covering parts and labor. The warranty is void if the range is installed in a commercial establishment.

Pros and Cons of Forno FFSGS624448 Galiano 48-inch Gas Range

Pros

• Professional appearance: The range’s sleek, stainless steel design gives it a high-end, professional look that many users appreciate.
• Powerful performance: Equipped with eight sealed Italian burners delivering up to 107,000 BTU, including a versatile dual-ring burner for both high-heat searing and low-heat simmering.
• Ample cooking space: Dual ovens provide a combined 6.58 cu. ft. capacity, with one oven featuring a convection fan and the other offering a 30,000 BTU convection fan plus a 10,000 BTU infrared broiler.
• Affordable value: Offers many professional-style features at a lower price than comparable high-end ranges.
• Easy to clean: Sealed burners and a recessed black enamel cooktop contain spills, and the black enamel oven interior resists stains for simple cleanup.
• Durable construction: Stainless steel body and heavy cast iron grates are built to last.
• LP conversion kit included: Comes with an LP conversion kit for flexible gas usage.

Cons

• Temperature control issues: Some users report inconsistent oven temperatures and limited adjustment on certain burners.
• Hot control knobs: Knobs can become hot to the touch during operation, posing a potential safety concern.
• Potential malfunctions: Instances of gas odors or other malfunctions have been reported, which can lead to customer frustration.
• Support concerns: Some users experience difficulties with customer service and obtaining timely repairs or parts.

Conclusion

The Forno FFSGS624448 is an attractive choice for those seeking a professional-style, high-performance range at a reasonable price. However, buyers should consider possible drawbacks such as oven temperature inconsistencies, hot control knobs, and potential customer support challenges when making their decision.