Hoshizaki CR85B Steelheart 85 inch 2-Section Chef Base Prep Table with 19.25 cu. ft. Refrigerator Capacity, Right Condenser, Removable Air Filter, Magnetic Drawer Gasket, in Stainless Steel

The CR85B Refrigerated Chef Base combines cold storage and cooking efficiency in a single, powerful unit. Designed to support essential cooking equipment on top, it ensures that ingredients are kept perfectly chilled and easily accessible below. Constructed from durable stainless steel, this chef base offers consistent temperature performance, making it ideal for busy professional kitchens. Its right-side condenser allows for versatile installation options, ensuring it can fit seamlessly into various kitchen layouts. With its robust design and reliable functionality, the CR85B is built to meet the demands of high-paced culinary environments, providing chefs with the convenience and efficiency they need to create exceptional dishes while keeping ingredients fresh and within reach.

• Heavy duty 16 gauge stainless steel top with marine edge (front/rear), drip edge (sides)
• Ceramic heat shield integral to top protects food from high heat
• 1,500 lb. capacity provides sturdy base for cooking equipment
• Removable air filter protects condenser and makes for easier cleaning
• Environmentally friendly R290 refrigerant
• Stainless steel exterior (front, sides, top) and a stainless steel interior
• Solid state digital controller with temperature alarms and LED display (Fahrenheit or Celsius)
• Cabinet and drawers are insulated with 2″ CFC free, foamed in place polyurethane
• (4) Stainless steel drawers with stainless steel interior
• Drawer module frames, acetal rollers, and drawer stops are formed with heavy duty stainless steel, fully welded construction and securely fastened in the cabinet
• Drawer capacity: (3) 12″ x 20″ x 6″ deep pans in left drawers and (2) 12″ x 20″ x 6″ deep pans in right drawers (pans by others)
• Drawers are equipped with finger cut-outs for easy removal of pans
• Extruded aluminum flush mount drawer handles
• Magnetic drawer gasket is easily removable for cleaning
• Removable stainless steel end panel for access to refrigeration system
• Enamel coated evaporator coil for extended life
• Energy efficient automatic hot gas condensate evaporator

 Why should you buy Hoshizaki CR85B?

• Heavy-Duty Refrigeration Performance
  Built for demanding commercial kitchens, it delivers consistent cooling and reliable storage.
  
  
• Spacious Multi-Section Design
  Ample capacity allows efficient organization of ingredients and prep items.
  
  
• Durable Stainless Steel Construction
  Resists corrosion and ensures long-lasting performance in busy environments.
  
  
• Efficient Temperature Control System
  Maintains precise internal temperatures to keep food fresh and safe.
  
  
• Chef Base Convenience
  Designed to support countertop equipment while providing refrigerated storage below.
  
  
• Easy Maintenance Features
  Includes removable components for quick cleaning and hassle-free upkeep.

Frequently Asked Questions by Customers

• What is the primary use of the CR85B?
  It is a commercial chef base refrigerator used for food storage and supporting kitchen equipment.
  
  
• Is this unit suitable for high-volume kitchens?
  Yes, it is designed for heavy-duty use in restaurants and commercial foodservice operations.
  
  
• What type of material is used in construction?
  It features a stainless steel exterior and interior for durability and hygiene.
  
  
• Does it provide consistent cooling performance?
  Yes, it is engineered to maintain stable temperatures for optimal food preservation.
  
  
• Can it support cooking equipment on top?
  Yes, the chef base design allows placement of cooking appliances on the top surface.
  
  
• Is the unit easy to clean and maintain?
  Yes, it includes removable parts and accessible components for simple maintenance.

Pros

• Heavy-duty stainless steel top supports up to 1,500 lbs equipment
• Large 19.25 cu. ft. capacity with 4 drawers for organized storage
• Holds up to 10 full-size pans for efficient prep workflow
• Built-in ceramic heat shield protects refrigerated cabinet from heat
• Removable air filter and magnetic gaskets for easy cleaning
• Energy-efficient R290 refrigerant with low environmental impact
• Digital controller with temperature alarms ensures consistent cooling
• Durable stainless steel interior and exterior for long-term use

Cons

• Large 85-inch footprint requires significant kitchen space
• Heavy unit (~567 lbs) can be difficult to move without planning
• Drawers only (no door storage flexibility) may limit some storage types
• Food pans not included (additional purchase required)
• Premium commercial pricing compared to smaller chef bases
• Requires proper ventilation due to right-side condenser placement

Conclusion

• Ideal for high-volume commercial kitchens needing prep efficiency
• Combines storage + equipment support to save space and time
• Best suited for restaurants using griddles, charbroilers, or ranges
• Strong durability and cooling performance justify the investment
• Not ideal for small kitchens due to size and weight