Hoshizaki DCM700BAK 34 inch Cubelet Ice Machine and Water Dispenser with up to 719 lb Daily Production, 95 lb Storage, Air-Cooled, Advanced CleanCycle24 Design, Easy To Chew, in Stainless Steel

The DCM700BAK is a high-capacity ice maker that produces up to 719 lbs. of Cubelet nugget-style ice daily, featuring a built-in storage bin that holds 95 lbs. of ice. This air-cooled dispenser offers both ice and water at the push of a button, ensuring a user-friendly experience while keeping ice contained and sanitary until needed. Its innovative design includes an automatic two-second purge every hour to maintain cleanliness. Versatile in its placement, the DCM-700BAK can be conveniently positioned on a countertop or paired with an optional stand, making it an ideal choice for various settings, from commercial kitchens to home use. Enjoy reliable ice production with this efficient and practical dispenser.

Features:

High Ice Production Capacity
Produces up to 719 lbs of ice per 24 hours, making it ideal for very high-demand commercial operations.

Extra-Large Built-in Storage
Features a 95 lbs storage capacity (3.2 ft³), ensuring a large reserve of ice is always available.

Nugget-Style Ice Output
Produces small cubelet nugget-style ice that is soft, chewable, and perfect for beverages.

Durable Stainless Steel Exterior
Built with corrosion-resistant stainless steel for long-lasting performance and easy maintenance.

Flexible Installation Options
Can be placed on a countertop or paired with an optional SD-750 stand for convenience.

Simple Push Button Operation
Easy push button controls allow quick dispensing of ice or water.

High-Quality Internal Components
Equipped with a stainless steel auger and greaseless bearing for reliable and efficient operation.

Advanced Self-Cleaning System
CleanCycle24 performs a 2-second purge every hour to maintain cleanliness and hygiene.

Eco-Friendly Refrigerant
Uses environmentally friendly R290 hydrocarbon refrigerant for efficient and sustainable cooling.

Why should you buy Hoshizaki DCM700BAK ?

• Ultra-High Ice Production Capacity
  Produces up to 719 lbs of cubelet ice per day, making it ideal for large-scale commercial operations.
  
  
• Large Built-In Storage Bin
  Offers up to 95 lbs of storage, ensuring a constant supply of ice during peak demand.
  
  
• Premium Nugget Ice Quality
  Delivers soft, chewable cubelet ice that enhances beverages and customer experience.
  
  
• Easy Push-Button Operation
  User-friendly controls allow quick dispensing of both ice and water.
  
  
• Durable Stainless Steel Construction
  Built with corrosion-resistant stainless steel for long-lasting durability and easy cleaning.
  
  
• Advanced Self-Cleaning System
  CleanCycle24 performs automatic purge cycles every hour to maintain hygiene and reduce maintenance.

Frequently Asked Questions by Customers

• What type of ice does this machine produce?
  It produces cubelet (nugget-style) ice that is soft, chewable, and highly preferred.
  
  
• Is this machine suitable for heavy commercial use?
  Yes, it is designed for high-volume environments such as hotels, hospitals, and large restaurants.
  
  
• How much ice can it store?
  It has a built-in storage capacity of up to 95 lbs.
  
  
• Can it dispense both ice and water?
  Yes, it features dual dispensing for both ice and water.
  
  
• How often does it clean itself?
  It uses CleanCycle24, which performs automatic purge cleaning every hour.
  
  
• Is installation flexible?
  Yes, it can be installed on a countertop or paired with an optional stand for flexible setup.

Pros and Cons of Hoshizaki DCM700BAK 34 inch Cubelet Ice Machine and Water Dispenser with up to 719 lb Daily Production

Pros

• High Ice Production Capacity
  Produces up to 590 lbs of cubelet ice per day, making it ideal for high-demand commercial environments.
• Water-Cooled System Efficiency
  Water-cooled design ensures consistent performance even in hot environments, unlike air-cooled models.
• Hands-Free Dispensing
  LED sensor allows touchless operation, improving hygiene and reducing contamination risks.

Cons

• High Water Consumption
  Water-cooled systems use more water, increasing operational costs over time.
• High Initial Cost
  Premium commercial unit with a significant upfront investment.
• Limited Storage vs Production
  40 lbs bin is relatively small compared to its high daily output.
• Installation Complexity
  Requires proper plumbing, drainage, and water supply connections.

Conclusion

The Hoshizaki DCM500BWHOS is a powerful, hygienic ice maker designed for demanding environments. Its water-cooled system ensures reliable performance in hot conditions, while hands-free dispensing enhances sanitation. However, higher water usage, installation complexity, and limited storage make it best suited for large operations with consistent, high ice demand.