Hoshizaki F2001MRJZ 30 inch Flaker Icemaker Modular with up to 2073 lb Daily Production, Remote-Cooled, 2-Second Flush Cycle Every Hour (Ice Storage Not Included)

The F-2001MRJZ is capable of producing approximately 2073 lbs of flaked ice per day. Flaked ice is ideal for salad bars, seafood counters, and other food displays that require long-lasting, sanitary ice. This remote-cooled icemaker features the Advanced CleanCycle24 design along with a greaseless bearing auger construction, making it simple to maintain. The F-2001MRJZ requires a single phase, 208-230v/60/1, 4 wire electrical connection, including ground, and must be hardwired at the installation site, with no cord or plug included. Please consult the specification sheet for additional details. The unit is rated for use with the URC-22FZ remote condenser, sold separately, and is compatible with bins and dispensers including B-250, B-500, B-700, B-800, B-900, B-1150, B-1300, B-1500, and B-1650, all sold separately.  

• Flaker - Up to 2098 lbs. of ice production per
• 24 hours
• Cubelet - Up to 1832 lbs. of ice production per
• 24 hours
• Mount two units, side-by-side, in only 60” of floor
• space for double the amount of ice production
• 2-second flush cycle every hour
• Flush cycle removes sediment for cleaner ice
• R-404A Refrigerant

Why should you buy Hoshizaki F2001MRJZ?

• High Ice Production
  Delivers large volumes of flake ice for busy commercial operations
  
  
• Perfect for Food Display
  Flake ice keeps seafood, produce, and salads fresh longer
  
  
• Efficient Air-Cooled Design
  Reduces water usage while maintaining consistent performance
  
  
• Durable Stainless Build
  Built for long-lasting use in demanding environments
  
  
• Low Maintenance System
  Simple internal design makes cleaning and upkeep easier
  
  
• Reliable Daily Operation
  Engineered for continuous, dependable ice production

Frequently Asked Questions by Customers

• What type of ice does this machine produce?
  It produces flaked ice, ideal for food display and preservation
  
  
• Is this unit suitable for commercial use?
  Yes, it is designed for high-demand commercial environments
  
  
• Does it require professional installation?
  Yes, it must be hardwired and installed by a professional
  
  
• What power supply is needed?
  It requires a single-phase 208-230V electrical connection
  
  
• Is the condenser included with the unit?
  No, the remote condenser is sold separately
  
  
• How easy is it to maintain this icemaker?
  It features a self-cleaning system and low-maintenance design

Pros

• Ultra-high ice production capacity
  Produces up to ~2073 lbs of flake ice per day, ideal for industrial and high-demand operations
• Perfect for food display & preservation
  Flake ice is soft, moldable, and ideal for seafood, meat counters, and medical use
• Advanced CleanCycle system
  Includes 2-second flush cycle every hour to remove sediment and maintain clean ice
• H-GUARD Plus antimicrobial protection
  Helps inhibit bacterial growth inside the unit for better hygiene
• Remote-cooled design
  Keeps heat and noise away from the working area, improving comfort
• Low-maintenance auger system
  Greaseless bearing design reduces servicing and downtime
• Expandable production setup
  Can mount two units side-by-side for double ice output
• Durable stainless steel construction
  Built for long-term heavy commercial use

Cons

• Remote condenser required (sold separately)
  Adds extra cost and installation complexity
• Hardwired installation only
  Requires professional electrical setup
• No built-in storage bin
  Needs a separate compatible ice bin
• Complex installation setup
  Requires piping, drainage, and condenser connections
• Large footprint & infrastructure needs
  Designed for industrial-scale environments
• High upfront investment
  Premium commercial equipment

Conclusion

The Hoshizaki F2001MRJZ is a heavy-duty, ultra high-capacity flaker icemaker built for industrial and large commercial environments such as supermarkets, seafood processing, hospitals, and central kitchens. With its massive output, antimicrobial protection, and automatic cleaning system, it delivers consistent, sanitary ice for demanding operations.