Hoshizaki F801MWJ 22 inch Flaker Icemaker Modular with up to 680 lb Daily Production, Water-Cooled, Advanced CleanCycle24 Design (Ice Storage Not Included)

The F801MWJ is capable of producing approximately 680 lbs of flaked ice per day, making it ideal for salad bars, seafood counters, and other food display applications that require long-lasting, sanitary ice. This water-cooled, slim line modular icemaker is designed for efficient and reliable performance in commercial environments. It features the Advanced CleanCycle24 design along with a greaseless bearing auger construction, ensuring simple maintenance and durability. The unit operates on a single-phase, 115V/60/1, 3-wire electrical connection including ground, and must be hardwired at the installation site with no cord or plug included. It is compatible with bins and dispensers such as B-250, B-300, B-500, B-700, B-800, B-900, B-1150, B-1300, B-1500, and B-1650, which are sold separately. Please refer to the specification sheet for additional details.

• Up to 680 lbs of ice produced per 24 hours
• Mount 2 units side-by-side for 2x the ice production
• Produces flaked ice
• Durable stainless steel exterior
• Compatible bins & dispensers, sold separately: B-250, B-300, B-500, B-700, B-800, B-900, B-1150, B-1300, B-1500, B-1650, B-1150, B-1300, B-1500, B-1650
• 2 second rinse every hour to remove sediment for cleaner ice
• Advanced CleanCycle24 design
• Infrared bin control for easy cleaning and reliability

Why should you buy Hoshizaki F801MWJ?

• High Daily Ice Output
  Produces large volumes of flake ice efficiently for busy operations
  
  
• Ideal for Food Display Use
  Perfect for seafood, produce, and salad bar freshness
  
  
• Water-Cooled Performance
  Maintains stable operation even in high-temperature environments
  
  
• Advanced CleanCycle Design
  Enhances hygiene with automatic internal cleaning cycles
  
  
• Durable Stainless Steel Build
  Built for long-lasting use in commercial settings
  
  
• Low Maintenance Construction
  Greaseless bearing auger simplifies servicing and upkeep

Frequently Asked Questions by Customers

• What type of ice does this machine produce?
  It produces flake ice, ideal for food preservation and display
  
  
• Is this suitable for restaurants and supermarkets?
  Yes, it is designed for commercial use in high-demand environments
  
  
• Does it require special installation?
  Yes, it must be hardwired and professionally installed
  
  
• What cooling system does it use?
  It uses a water-cooled system for consistent performance
  
  
• Is the unit easy to maintain?
  Yes, the design reduces maintenance with fewer moving parts
  
  
• Can it be paired with storage bins?
  Yes, it is compatible with various Hoshizaki ice storage bins

Pros

• High Ice Production – Produces up to ~680 lbs of flaked ice per day, ideal for high-demand operations
• Water-Cooled Efficiency – Performs consistently even in hot environments, unlike air-cooled models
• Advanced CleanCycle24 Design – 2-second flush cycle every hour helps maintain clean, sanitary ice
• Infrared Bin Control – Automatically manages ice levels and prevents overflow
• Low Maintenance System – Greaseless bearing auger reduces servicing and improves durability
• Compact Modular Design – Slim 22-inch width allows side-by-side installation for double production
• Durable Stainless Steel Build – Built for long-term commercial use
• Ideal Ice Type for Food Display – Flake ice is perfect for seafood, salad bars, and preservation

Cons

• No Built-in Storage Bin – Requires separate bin or dispenser, increasing total cost
• Water Usage – Water-cooled systems consume more water compared to air-cooled units
• Flake Ice Only – Not suitable if cube or nugget ice is required
• Hardwired Installation – Requires professional electrical setup (no plug included)
• Higher Initial Investment – Premium pricing due to commercial-grade performance
• Installation Requirements – Needs proper plumbing, drainage, and water supply

Conclusion

The Hoshizaki F801MWJ is a high-capacity, water-cooled flake ice machine built for large-scale commercial environments like seafood markets, hospitals, and food service operations. It stands out for its consistent performance in hot conditions, strong output, and low-maintenance design.