Hoshizaki KM2600SWJ3 48 inch Crescent Cuber Icemaker with up to 2482 lb Daily Production, Water-Cooled, CycleSaver Design, Removable Air Filters, Double-Sided Evaporator, in Stainless Steel

The KM2600SWJ3 icemaker produces approximately 2482 lbs of crescent cubed ice, and can be stacked with another unit for double the ice production in the same floor space. Featuring efficient double-sided stainless steel evaporators, it creates the purest and hardest ice available, ideal for various applications. This water-cooled, stackable, 3-phase icemaker incorporates a CycleSaver design and an EverCheck alert system, ensuring energy efficiency and easy maintenance. The KM2600SWJ3 requires a hard-wired three-phase, 208-230v/60/3 electrical connection at the installation site. Compatible bins and dispensers, sold separately, include models B-800, B-900, B-1150, B-1300, B-1500, and B-1650.

Features:

High Ice Production Capacity
Produces up to 2482 lbs of ice per 24 hours, ideal for high-demand commercial environments.

Stackable Configuration
Allows stacking of two units to double ice production without increasing floor space.

Crescent Ice Cube Design
Produces crescent-shaped ice cubes that are slow-melting and perfect for beverages.

Durable Stainless Steel Exterior
Built with a strong stainless steel body for long-lasting durability and easy cleaning.

Flexible Bin Compatibility
Compatible with various bins and dispensers (B-800, B-900, B-1150, B-1300, B-1500, B-1650) for versatile storage options.

EverCheck Alert System
Provides real-time monitoring and alerts for efficient maintenance and reliable operation.

CycleSaver Technology
Improves efficiency while reducing energy consumption and operational costs.

Ultrasonic Bin Control
Integrated ultrasonic technology ensures accurate ice level detection and control.

Easy Cleaning with CleanAssist
Features a simple one-hour cleaning process with assisted CleanAssist functionality.

Efficient Refrigerant System
Uses R-404A refrigerant (3 lbs. 7.7 oz. / 1580 g) for effective and consistent cooling.

High Heat Rejection Capacity
Delivers 31,600 BTU/hr heat rejection for stable performance under heavy usage.

Wide Ambient Temperature Range
Operates efficiently in ambient temperatures from 45°F to 100°F.

Flexible Water Temperature Range
Supports water temperatures between 45°F and 90°F for consistent ice production.

Stable Water Pressure Range
Operates reliably within a water pressure range of 10–113 psig.

Electrical Compatibility
Supports voltage range of 187–253V with 12.8 amps (30 Amp max fuse).

Energy Efficient Operation
Consumes 3.6 kWh per 100 lbs of ice at 90/70 conditions.

Three-Phase Power Supply
Runs on 208-230V/60/3 for efficient and powerful performance.

Extended Unit Lifespan
Clean ice production and easy maintenance contribute to longer equipment life.

Comprehensive Warranty Coverage
Includes 3 years parts & labor on the entire machine and 5 years parts & labor on the evaporator.

Why should you buy Hoshizaki KM2600SWJ3 ?

• High Ice Production Output
  Produces up to 2482 lbs of ice per 24 hours, making it ideal for large-scale commercial operations with heavy demand.
  
  
• Efficient Water-Cooled System
  Water-cooled design ensures consistent performance in high-temperature environments and improves operational efficiency.
  
  
• Stackable for Increased Capacity
  Allows stacking of two units to double ice production without increasing floor space usage.
  
  
• Durable Stainless Steel Construction
  Built with corrosion-resistant stainless steel for long-lasting durability and easy maintenance.
  
  
• EverCheck Alert System
  Provides real-time alerts for maintenance and performance issues, reducing downtime and service costs.
  
  
• CycleSaver Energy Efficiency
  Designed to reduce energy and water consumption while maintaining high ice production output.

Frequently Asked Questions by Customers

• What type of ice does this machine produce?
  It produces crescent-shaped ice cubes that melt slowly and are ideal for beverages.
  
  
• What cooling system does this model use?
  This unit uses a water-cooled system, making it suitable for hot or enclosed environments
  
  
• Is this machine suitable for large businesses?
  Yes, its high production capacity makes it perfect for hotels, restaurants, and event venues.
  
  
• Does it require an ice storage bin?
  Yes, a compatible ice bin or dispenser is required and sold separately.
  
  
• What are the electrical requirements?
  It operates on 208–230V, 3-phase power and must be hardwired during installation.
  
  
• Is maintenance easy on this unit?
  Yes, it features removable panels and a simple cleaning process for quick and easy servicing.

Pros and Cons of Hoshizaki KM2600SWJ3 48 inch Crescent Cuber Icemaker, Water-cooled, 3 Phase with 2482 lbs. Capacity

Pros

• High Ice Production Capacity
  Produces up to 2482 lbs of crescent ice per 24 hours, making it suitable for high-demand commercial environments.
• Water-Cooled Efficiency in Hot Environments
  Water-cooled system maintains consistent performance even in high ambient temperatures, ideal for busy kitchens.
• Durable Stainless Steel Construction
  Built with a robust stainless steel exterior and evaporator for long-lasting durability and hygiene.
• Energy-Saving CycleSaver Design
  Optimizes energy and water usage, improving overall operational efficiency.

Cons

• High Water Consumption
  Water-cooled systems use more water compared to air-cooled models, increasing utility costs.
• Requires Complex Installation
  Needs professional setup with plumbing and 3-phase electrical connection, adding installation cost.
• Not ENERGY STAR Certified
  Compared to some newer models, it may be less energy-efficient overall.
• Large Physical Footprint
  48-inch width requires significant installation space, limiting use in smaller kitchens.

Conclusion

The Hoshizaki KM2600SWJ3 is a powerful, water-cooled icemaker ideal for high-demand commercial environments, especially in hot conditions. It offers reliable performance, durability, and consistent ice production. However, higher water usage, installation complexity, and space requirements make it best suited for large operations rather than smaller businesses or limited setups.