Hoshizaki KM901MRJZ3 30 inch Crescent Cuber Icemaker Modular with up to 927 lb Daily Production, Remote-Cooled, EverCheck Alert System, CycleSaver Design (Ice Storage Not Included)

The KM901MRJZ3 icemaker is engineered for high-capacity performance, producing approximately 927 lbs of crescent-shaped ice per day, making it ideal for demanding commercial applications. Its double-sided stainless steel evaporators create dense, long-lasting ice that ensures consistent quality and durability. The remote-cooled design helps reduce heat and noise in the operating area, improving overall efficiency. Built with a CycleSaver system, it enhances energy efficiency and reliable operation. An integrated alert system supports easy monitoring and maintenance. The unit requires a three-phase 208–230V connection and must be hardwired at the installation site, as no cord or plug is included. This model is energy efficient and well-suited for high-volume operations. Compatible bins & dispensers: B-250, B-500, B-700, B-800, B-900, B-1150, B-1300, B-1500, B-1650; sold separately

• Up to 950 lbs. of ice production per 24 hours
• Mount two units, side-by-side, in only 60” of floor
• space for double the amount of ice production
• Durable stainless steel exterior
• EverCheck alert system
• Removable air filters (Air-cooled model only)
• R-404A Refrigerant

Why should you buy Hoshizaki KM901MRJZ3?

• High Ice Production Capacity
  Produces up to 900 lbs of ice daily, ideal for high-demand use.
  
  
• Efficient Remote-Cooled Design
  Keeps heat away from the unit, improving performance and lifespan.
  
  
• Durable Stainless Steel Build
  Strong construction ensures long-lasting reliability in commercial use.
  
  
• Energy-Saving Operation
  Advanced design reduces energy usage while maintaining high output.
  
  
• Consistent Crescent Ice Quality
  Produces clear, hard ice that melts slowly and looks professional.
  
  
• Easy Maintenance System
  Smart alert system helps monitor performance and simplify upkeep.

Frequently Asked Questions by Customers

• What type of cooling system does this unit use?
  This model uses a remote-cooled system, where the condenser is installed separately.
  
  
• How much ice can it produce per day?
  It can produce approximately 900 lbs of ice under optimal conditions.
  
  
• What type of ice does it make?
  It produces crescent-shaped ice, known for clarity and slow melting.
  
  
• Is installation complicated?
  It requires professional installation with a remote condenser and hardwired connection.
  
  
• What electrical requirements are needed?
  It requires a single-phase 208–230V electrical connection.
  
  
• Is it suitable for commercial use?
  Yes, it is designed for restaurants, hotels, and other high-demand environments.

Pros

• Very high ice production up to ~927 lbs per day, ideal for large operations
• Remote-cooled design keeps heat and noise outside the workspace
• 3-phase electrical supports stable performance in heavy-duty setups
• CycleSaver design improves energy efficiency and reduces water use
• EverCheck alert system simplifies diagnostics and maintenance
• Durable stainless steel construction for long-term reliability
• Produces hard, clear crescent ice that resists clumping
• ENERGY STAR qualified for efficient operation
• Can be installed side-by-side for doubled ice production

Cons

• Requires remote condenser unit (sold separately)
• Complex installation with refrigerant line setup and professional requirement
• Ice storage bin not included (sold separately)
• Requires hardwired 3-phase electrical connection (no plug provided)
• Higher upfront and installation cost compared to air-cooled models
• Needs proper system planning and space for condenser installation

Conclusion

The KM901MRJZ3 is a top-tier commercial ice machine designed for large-scale operations that require maximum output, reliability, and efficient heat management. With its powerful production capacity, energy-efficient design, and 3-phase compatibility, it is ideal for hotels, hospitals, large restaurants, and industrial kitchens. However, due to its complex installation, need for a remote condenser, and higher cost, it is best suited for professional environments rather than small or mid-scale businesses.