KoolMore KMAGER17 27.5 inch Freestanding Commercial Dry Ager Refrigerator for Meat Featuring Hanging Rack with Hooks, Charcoal Filter, and Antimicrobial Lining with 17 cu. ft. Capacity, Heavy-Duty Hanging System, LED Lighting, in Stainless Steel

Enhance your meat aging process with the KoolMore Commercial 17 Cu, Ft. Dry Ager, explicitly designed for professional environments. This refrigerator offers a generous 17 cu. ft. capacity and a substantial usable capacity of 194 lbs., making it ideal for storing large quantities of meat. It provides versatile storage options, equipped with heavy-duty hangers, swivel hooks, and adjustable shelves.  Advanced features such as built-in UVC sterilization and activated charcoal air purification ensure optimal hygiene and air quality. The antimicrobial interior lining and automatic humidity control maintain perfect aging conditions, while the tempered glass door with anti-condensation technology allows for easy viewing. This unit, certified by ETL for safety and sanitation, is an essential addition to any commercial kitchen or meat processing facility.

Generous Storage Capacity
17 cu. ft. gross capacity with a usable capacity of 194 lbs., providing ample space for storing large quantities of meat.

Heavy-Duty Hanging System
Sturdy hangers and swivel hooks securely hold large cuts of meat while allowing easy access and organization.

Advanced Hygiene Features
Equipped with UVC sterilization, activated charcoal air purification, and an antimicrobial interior lining to maintain a clean, contaminant-free environment.

Digital Temperature and Humidity Control
User-friendly digital controls allow precise adjustment of temperature (32–77°F) and humidity (30–80% RH) for ideal meat aging conditions.

Bright LED Lighting
Enhances visibility and presentation, making it easier to manage inventory and showcase products.

Tempered Glass Door with Anti-Condensation
Clear glass door with anti-condensation technology allows easy viewing without affecting internal conditions.

Quiet Operation
Operates at just 55 dB, ensuring a quiet and comfortable working environment.

Complete Accessory Kit
Includes 3 shelves, 1 hanger, 2 swivel hooks, 4 salt pieces, and 1 salt tray for a fully equipped setup.

Secure Locking Storage
Built-in locking mechanism helps protect valuable inventory and ensures controlled access.

Mobility and Stability
Features 2 casters for easy movement and 2 adjustable legs for stable positioning.

ETL Certified with Warranty
Meets ETL safety standards and comes with a 1-year manufacturer’s warranty for reliability and peace of mind.

Why should you buy KoolMore KMAGER17 ?

• Perfect for Professional Meat Aging
  Specifically designed for dry aging, it provides the precise environment needed to enhance flavor, tenderness, and quality of meat.
  
  
• Large 17 Cu. Ft. Capacity
  Offers generous space with up to 194 lbs. capacity, making it ideal for restaurants, butcher shops, and high-volume operations.
  
  
• Advanced Hygiene & Air Purification
  Built-in UVC sterilization, activated charcoal filtration, and antimicrobial interior help maintain a clean, bacteria-free environment for safe meat aging.
  
  
• Precise Temperature & Humidity Control
  Digital controls allow accurate adjustment of temperature (32–77°F) and humidity levels—critical for consistent dry aging results.
  
  
• Heavy-Duty Hanging System
  Includes strong hangers and swivel hooks to safely hold large cuts of meat while maximizing storage efficiency.

Frequently Asked Questions by customers

• What is the KMAGER17 used for?
  It is a commercial dry-aging refrigerator designed to age meat under controlled temperature, humidity, and airflow conditions to improve flavor and tenderness.
  
  
• What is the storage capacity?
  The unit offers 17 cu. ft. capacity with up to 194 lbs. of usable storage, making it suitable for medium to high-volume operations.
  
  
• What temperature range does it support?
  It operates between 32°F and 77°F, allowing flexibility for different aging and storage requirements.
  
  
• Can I control humidity levels?
  Yes, it includes adjustable humidity control, which is essential for proper dry-aging conditions and preventing spoilage.
  
  
• How does it maintain hygiene?
  The unit features UVC sterilization, activated charcoal filtration, and an antimicrobial interior, helping keep the environment clean and odor-free.

Pros and Cons of KoolMore KMAGER17 27.5 inch Freestanding Commercial Dry Ager Refrigerator

Pros:

• Large Storage Capacity
  Offers 17 cu. ft. space with up to 194 lbs. capacity, making it ideal for restaurants and butcher shops handling bulk meat aging.
• Advanced Hygiene System
  Includes UVC sterilization, activated charcoal filtration, and antimicrobial lining, helping maintain a clean, odor-free, and bacteria-resistant environment.
• Precise Temperature & Humidity Control
  Digital controls allow accurate adjustment of temperature (32–77°F) and humidity (30–80% RH)—critical for consistent dry aging results.
• Heavy-Duty Hanging System
  Comes with sturdy hangers and swivel hooks, allowing safe storage of large meat cuts and better airflow.
• Excellent Visibility & Display
  LED lighting and a tempered glass door with anti-condensation make it easy to monitor and showcase meat without opening the unit.

Cons:

• High Initial Cost
  Premium pricing compared to standard refrigerators or DIY dry-aging setups.
• Large Footprint
  Freestanding design requires dedicated space, which may not suit small kitchens.
• Specialized Use
  Designed specifically for dry aging—less versatile than regular refrigerators.
• Not Energy Star Rated
  May consume more energy compared to energy-efficient appliances.

Conclusion

The KoolMore KMAGER17 is a professional-grade dry aging refrigerator built for serious meat processing. With advanced hygiene systems, precise environmental control, and large capacity, it’s ideal for butchers, steakhouses, and high-end restaurants.