











The KoolMore 27-In. Commercial Salad and Sandwich Prep Table is designed for high-efficiency foodservice operations, offering cold storage and prep space in a compact design. It features an 8 cu. ft. refrigerated compartment with a heavy-duty, adjustable shelf for flexible ingredient storage. The top prep well accommodates eight included 1/6 GN pans, perfect for sandwich toppings and salad ingredients. A rear-mounted compressor maintains temperatures between 33°F–40°F, utilizing eco-friendly R-290 refrigerant and automatic defrost for low maintenance. The digital control panel with LED display ensures accurate temperature monitoring. The durable 27.4" polyethylene cutting board is removable for easy cleaning. Constructed from corrosion-resistant stainless steel with cyclopentane insulation, this unit is sturdy, energy-efficient, and ETL certified, making it ideal for any commercial kitchen.
Spacious 8 Cu. Ft. Refrigerated Storage Compartment
The lower storage section provides ample room for bulk ingredients, sauces, or backups, supported by one adjustable polymer-coated steel shelf that holds up to 88 lbs. This durable shelf is easy to clean and reposition, offering flexibility for daily kitchen operations.
8-Pan Prep Well with Included Pans
The top compartment accommodates eight standard 1/6 GN pans (included), allowing chefs to keep essential ingredients like vegetables, proteins, and garnishes chilled and easily accessible during service. Ideal for sandwich, salad, and deli stations.
Reliable Refrigeration with 33°F–40°F Range
A powerful rear-mounted compressor combined with an automatic defrost system ensures stable temperatures throughout the cabinet. R-290 refrigerant offers eco-conscious cooling performance with reduced environmental impact.
User-Friendly Digital Temperature Controls
The intuitive digital control panel is mounted on the front of the unit and features a bright LED display. Operators can easily monitor and adjust interior temperatures as needed for different ingredients and daypart requirements.
Removable Cutting Board for Efficient Prep
Includes a 27.40" x 10.31" x 0.39" cutting board constructed of high-density polyethylene. It provides a sturdy, food-safe workspace for chopping and assembling meals, and can be quickly removed for cleaning or replacement.
Insulated Stainless-Steel Lid for Top Pan Section
The prep compartment features a fully insulated stainless-steel lid that helps maintain cold air retention and ingredient freshness, especially during slower periods or overnight storage.
Commercial-Grade Stainless-Steel Construction
The exterior is built from corrosion-resistant 430 stainless steel, while the interior is made of durable 201 stainless steel. This combination delivers long-lasting reliability and simplifies routine cleaning.
Automatic Static Cooling with Minimal Maintenance
The unit utilizes static cooling with an automatic defrost function to reduce frost buildup and ensure even temperature distribution—requiring less hands-on maintenance from staff.
Smooth Maneuverability with Four Casters
Built for flexible placement, this model includes four swivel casters for easy relocation or cleaning access. Two casters are equipped with brakes to keep the unit securely in place during busy service times.
ETL Certified and Backed by Warranty
Certified by ETL for commercial foodservice safety and sanitation standards, this prep table is also backed by a 1-year manufacturer’s warranty that covers both parts and labor for added peace of mind.
Frequently Asked Questions by customers
Pros
Cons
Conclusion
| Width | |
| Exterior Width | 27" |
The KoolMore 27-In. Commercial Salad and Sandwich Prep Table is designed for high-efficiency foodservice operations, offering cold storage and prep space in a compact design. It features an 8 cu. ft. refrigerated compartment with a heavy-duty, adjustable shelf for flexible ingredient storage. The top prep well accommodates eight included 1/6 GN pans, perfect for sandwich toppings and salad ingredients. A rear-mounted compressor maintains temperatures between 33°F–40°F, utilizing eco-friendly R-290 refrigerant and automatic defrost for low maintenance. The digital control panel with LED display ensures accurate temperature monitoring. The durable 27.4" polyethylene cutting board is removable for easy cleaning. Constructed from corrosion-resistant stainless steel with cyclopentane insulation, this unit is sturdy, energy-efficient, and ETL certified, making it ideal for any commercial kitchen.
Spacious 8 Cu. Ft. Refrigerated Storage Compartment
The lower storage section provides ample room for bulk ingredients, sauces, or backups, supported by one adjustable polymer-coated steel shelf that holds up to 88 lbs. This durable shelf is easy to clean and reposition, offering flexibility for daily kitchen operations.
8-Pan Prep Well with Included Pans
The top compartment accommodates eight standard 1/6 GN pans (included), allowing chefs to keep essential ingredients like vegetables, proteins, and garnishes chilled and easily accessible during service. Ideal for sandwich, salad, and deli stations.
Reliable Refrigeration with 33°F–40°F Range
A powerful rear-mounted compressor combined with an automatic defrost system ensures stable temperatures throughout the cabinet. R-290 refrigerant offers eco-conscious cooling performance with reduced environmental impact.
User-Friendly Digital Temperature Controls
The intuitive digital control panel is mounted on the front of the unit and features a bright LED display. Operators can easily monitor and adjust interior temperatures as needed for different ingredients and daypart requirements.
Removable Cutting Board for Efficient Prep
Includes a 27.40" x 10.31" x 0.39" cutting board constructed of high-density polyethylene. It provides a sturdy, food-safe workspace for chopping and assembling meals, and can be quickly removed for cleaning or replacement.
Insulated Stainless-Steel Lid for Top Pan Section
The prep compartment features a fully insulated stainless-steel lid that helps maintain cold air retention and ingredient freshness, especially during slower periods or overnight storage.
Commercial-Grade Stainless-Steel Construction
The exterior is built from corrosion-resistant 430 stainless steel, while the interior is made of durable 201 stainless steel. This combination delivers long-lasting reliability and simplifies routine cleaning.
Automatic Static Cooling with Minimal Maintenance
The unit utilizes static cooling with an automatic defrost function to reduce frost buildup and ensure even temperature distribution—requiring less hands-on maintenance from staff.
Smooth Maneuverability with Four Casters
Built for flexible placement, this model includes four swivel casters for easy relocation or cleaning access. Two casters are equipped with brakes to keep the unit securely in place during busy service times.
ETL Certified and Backed by Warranty
Certified by ETL for commercial foodservice safety and sanitation standards, this prep table is also backed by a 1-year manufacturer’s warranty that covers both parts and labor for added peace of mind.
Frequently Asked Questions by customers
Pros
Cons
Conclusion
| Width | |
| Exterior Width | 27" |
Split your purchase into easy payments over time—interest-free or with simple interest depending on your plan and eligibility.
We offer free in-home delivery to most serviceable zip codes for orders over $799.
Free Standard Installation
Free 1 Year Extended Warranty
Bonus Rewards
Manufacturer rebates, instant savings, and product discounts — all in one place.
Choose a 3- or 5-year protection plan—get 50% back if you don't use it.
If you find a lower price on an identical item from a local competitor or select online retailers, we will match it.