








Features:
15" Wide Commercial Ice Machine
Commercially approved clear bullet ice icemaker ideal for use in restaurants, bars, break rooms, and other settings
Slim profile
Slim 22" depth is ideal for wet bars, island kitchens, and other undercounter areas with limited footprint space
Commercially approved
ETL-S listed to NSF-12 commercial standards for use in foodservice settings
Generous production capacity
Can make up to 55 lbs. of clear bullet ice in a day cycle and store up to 33 lbs.
Generous storage space
Interior holds up to 33 lbs. of ice
Sliding door
Top lid is on lift-up glides for easy access to the ice bin
Full bin sensor
Automatic sensor alerts when bin is full and stops ice production to prevent overfill
Clean function
Clean mode allows you to periodically clean the system as needed with a neutral detergent
Air filter
Removable mesh filter located in the rear of the icemaker makes it easy to keep the condenser clean
Water filter
Ice machine comes with a water filter to remove harmful impurities and prevent scale buildup
Adjustable thickness
Easily increase or decrease bullet ice thickness to desired size via digital controls
Easy cleaning
Included leg set allows you to clean the space below the icemaker
Why Buy Summit BIM55BU 55 lb. Commercial Bullet Ice Machine
Frequently Asked Questions
Q: What type of ice does the BIM55BU produce?
A: This model makes clear, bullet-shaped ice. The hollow center of each bullet is designed to cool beverages more quickly than traditional solid cubes.
Q: How much ice can the BIM55BU produce and store?
A: It can produce up to 55 lbs of clear bullet ice per day and has a storage bin capacity of 33 lbs.
Q: Can I adjust the ice thickness?
A: Yes, ice thickness can be adjusted using the digital controls on the side of the unit. For further adjustment, you can modify the water level sensor (float ball) by turning it counterclockwise for thicker ice or clockwise for thinner ice.
Q: Does the unit have a "Clean" function?
A: Yes, the BIM55BU includes a "Clean" mode to help with routine maintenance. During cleaning, you manually add a cleaning solution, and the unit will cycle it through the system automatically.
Q: Does the BIM55BU require a drain?
A: Yes, the unit uses a gravity drain and must be connected to a floor drain for proper operation.
Q: Can this ice maker be used outdoors?
A: No, the BIM55BU is intended for indoor use only and is not rated for outdoor installation.
Q: What are the electrical requirements for this unit?
A: The BIM55BU operates on 115V, 60Hz, single phase (1ph) power and includes a NEMA 5-15P plug.
Pros and Cons of Summit BIM55BU 55 lb. Commercial Bullet Ice Machine
Pros
Cons
Conclusion
The Summit BIM55BU is a compact, high-performing commercial bullet ice maker designed for efficiency in space-limited environments. It excels in rapid ice production, sanitation compliance, and ease of use, making it a strong solution for breakrooms, bars, or small foodservice setups. While it requires specific drainage and is limited to freestanding installation, it offers great value and reliability where high ice demand meets tight space constraints.
| Width | |
| Exterior Width | 15" |
| Width | 14 3/4" |
| Depth | |
| Depth | 21 3/4" |
| Height | |
| Height | 30" |
Features:
15" Wide Commercial Ice Machine
Commercially approved clear bullet ice icemaker ideal for use in restaurants, bars, break rooms, and other settings
Slim profile
Slim 22" depth is ideal for wet bars, island kitchens, and other undercounter areas with limited footprint space
Commercially approved
ETL-S listed to NSF-12 commercial standards for use in foodservice settings
Generous production capacity
Can make up to 55 lbs. of clear bullet ice in a day cycle and store up to 33 lbs.
Generous storage space
Interior holds up to 33 lbs. of ice
Sliding door
Top lid is on lift-up glides for easy access to the ice bin
Full bin sensor
Automatic sensor alerts when bin is full and stops ice production to prevent overfill
Clean function
Clean mode allows you to periodically clean the system as needed with a neutral detergent
Air filter
Removable mesh filter located in the rear of the icemaker makes it easy to keep the condenser clean
Water filter
Ice machine comes with a water filter to remove harmful impurities and prevent scale buildup
Adjustable thickness
Easily increase or decrease bullet ice thickness to desired size via digital controls
Easy cleaning
Included leg set allows you to clean the space below the icemaker
Why Buy Summit BIM55BU 55 lb. Commercial Bullet Ice Machine
Frequently Asked Questions
Q: What type of ice does the BIM55BU produce?
A: This model makes clear, bullet-shaped ice. The hollow center of each bullet is designed to cool beverages more quickly than traditional solid cubes.
Q: How much ice can the BIM55BU produce and store?
A: It can produce up to 55 lbs of clear bullet ice per day and has a storage bin capacity of 33 lbs.
Q: Can I adjust the ice thickness?
A: Yes, ice thickness can be adjusted using the digital controls on the side of the unit. For further adjustment, you can modify the water level sensor (float ball) by turning it counterclockwise for thicker ice or clockwise for thinner ice.
Q: Does the unit have a "Clean" function?
A: Yes, the BIM55BU includes a "Clean" mode to help with routine maintenance. During cleaning, you manually add a cleaning solution, and the unit will cycle it through the system automatically.
Q: Does the BIM55BU require a drain?
A: Yes, the unit uses a gravity drain and must be connected to a floor drain for proper operation.
Q: Can this ice maker be used outdoors?
A: No, the BIM55BU is intended for indoor use only and is not rated for outdoor installation.
Q: What are the electrical requirements for this unit?
A: The BIM55BU operates on 115V, 60Hz, single phase (1ph) power and includes a NEMA 5-15P plug.
Pros and Cons of Summit BIM55BU 55 lb. Commercial Bullet Ice Machine
Pros
Cons
Conclusion
The Summit BIM55BU is a compact, high-performing commercial bullet ice maker designed for efficiency in space-limited environments. It excels in rapid ice production, sanitation compliance, and ease of use, making it a strong solution for breakrooms, bars, or small foodservice setups. While it requires specific drainage and is limited to freestanding installation, it offers great value and reliability where high ice demand meets tight space constraints.
| Width | |
| Exterior Width | 15" |
| Width | 14 3/4" |
| Depth | |
| Depth | 21 3/4" |
| Height | |
| Height | 30" |
1 Year Parts and Labor, 5 Years Compressor
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