Features:
15" Wide Commercial Ice Machine
Commercially approved clear bullet icemaker ideal for use in restaurants, bars, break rooms, and other settings
Slim profile
Slim 22" depth is ideal for wet bars, island kitchens, and other undercounter areas with limited footprint space
Commercially approved
ETL-S listed to NSF-12 commercial standards for use in foodservice settings
Generous production capacity
Can make up to 77 lbs. of clear bullet ice in a day cycle and store up to 33 lbs.
Generous storage space
Interior holds up to 33 lbs. of ice
Sliding door
Top lid is on lift-up glides for easy access to the ice bin
Full bin sensor
Automatic sensor alerts when bin is full and stops ice production to prevent overfill
Clean function
Clean mode allows you to periodically clean the system as needed with a neutral detergent
Air filter
Removable mesh filter located in the rear of the icemaker makes it easy to keep the condenser clean
Water filter
Ice machine comes with a water filter to remove harmful impurities and prevent scale buildup
Adjustable thickness
Easily increase or decrease bullet ice thickness to desired size via digital controls
Easy cleaning
Included leg set allows you to clean the space below the icemaker
Why Buy Summit BIM77BU 77 lb. Commercial Bullet Ice Machine
Frequently Asked Questions
Q: How often should I clean the ice machine?
A: Summit recommends thoroughly cleaning and sanitizing the unit every six months. However, depending on your local water quality, more frequent cleaning may be necessary. The machine includes a dedicated "clean mode" to assist with regular maintenance.
Q: What should I do if the machine isn’t making ice?
A: First, make sure the unit is powered on and that the water supply is connected and not blocked. If the issue continues, check the following:
Q: What do the error codes mean?
A: E04 or E06: These codes typically point to high-temperature or high-pressure conditions. Common causes include a dirty or obstructed condenser or disconnected high-pressure switch wiring. Cleaning the condenser and inspecting the wiring is recommended.
Q: Can I use the BIM77BU icemaker outdoors?
A: No, this model is designed for indoor use only and is not built to withstand outdoor elements or weather conditions.
Q: What type of water should I use with this machine?
A: The unit should be connected to a clean, potable (drinking) water supply. Do not use groundwater or any non-potable sources. The machine includes an internal water filter for added protection.
Q: Does this machine require a drain?
A: Yes, the BIM77BU uses gravity drainage and must be installed with access to a floor drain for proper operation.
Pros and Cons of Summit BIM77BU 77 lb. Commercial Bullet Ice Machine
Pros
Cons
Conclusion
The Summit BIM77BU is a strong option for commercial environments needing a compact, high-output ice maker that produces quick-chilling bullet ice. Its space-saving design, fast production, and user-friendly features make it a practical fit for bars, cafés, and small kitchens. However, its limited storage bin and need for proper drainage should be considered when planning installation. Businesses with higher storage demands or ADA requirements may want to explore alternative models.
| Width | |
| Exterior Width | 15" |
| Width | 14 3/4" |
| Depth | |
| Depth | 21 3/4" |
| Height | |
| Height | 30" |
Features:
15" Wide Commercial Ice Machine
Commercially approved clear bullet icemaker ideal for use in restaurants, bars, break rooms, and other settings
Slim profile
Slim 22" depth is ideal for wet bars, island kitchens, and other undercounter areas with limited footprint space
Commercially approved
ETL-S listed to NSF-12 commercial standards for use in foodservice settings
Generous production capacity
Can make up to 77 lbs. of clear bullet ice in a day cycle and store up to 33 lbs.
Generous storage space
Interior holds up to 33 lbs. of ice
Sliding door
Top lid is on lift-up glides for easy access to the ice bin
Full bin sensor
Automatic sensor alerts when bin is full and stops ice production to prevent overfill
Clean function
Clean mode allows you to periodically clean the system as needed with a neutral detergent
Air filter
Removable mesh filter located in the rear of the icemaker makes it easy to keep the condenser clean
Water filter
Ice machine comes with a water filter to remove harmful impurities and prevent scale buildup
Adjustable thickness
Easily increase or decrease bullet ice thickness to desired size via digital controls
Easy cleaning
Included leg set allows you to clean the space below the icemaker
Why Buy Summit BIM77BU 77 lb. Commercial Bullet Ice Machine
Frequently Asked Questions
Q: How often should I clean the ice machine?
A: Summit recommends thoroughly cleaning and sanitizing the unit every six months. However, depending on your local water quality, more frequent cleaning may be necessary. The machine includes a dedicated "clean mode" to assist with regular maintenance.
Q: What should I do if the machine isn’t making ice?
A: First, make sure the unit is powered on and that the water supply is connected and not blocked. If the issue continues, check the following:
Q: What do the error codes mean?
A: E04 or E06: These codes typically point to high-temperature or high-pressure conditions. Common causes include a dirty or obstructed condenser or disconnected high-pressure switch wiring. Cleaning the condenser and inspecting the wiring is recommended.
Q: Can I use the BIM77BU icemaker outdoors?
A: No, this model is designed for indoor use only and is not built to withstand outdoor elements or weather conditions.
Q: What type of water should I use with this machine?
A: The unit should be connected to a clean, potable (drinking) water supply. Do not use groundwater or any non-potable sources. The machine includes an internal water filter for added protection.
Q: Does this machine require a drain?
A: Yes, the BIM77BU uses gravity drainage and must be installed with access to a floor drain for proper operation.
Pros and Cons of Summit BIM77BU 77 lb. Commercial Bullet Ice Machine
Pros
Cons
Conclusion
The Summit BIM77BU is a strong option for commercial environments needing a compact, high-output ice maker that produces quick-chilling bullet ice. Its space-saving design, fast production, and user-friendly features make it a practical fit for bars, cafés, and small kitchens. However, its limited storage bin and need for proper drainage should be considered when planning installation. Businesses with higher storage demands or ADA requirements may want to explore alternative models.
| Width | |
| Exterior Width | 15" |
| Width | 14 3/4" |
| Depth | |
| Depth | 21 3/4" |
| Height | |
| Height | 30" |
1 Year Parts and Labor, 5 Years Compressor
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