XO XOGRILL40XLT2N 40 inch Built-In Grill with 68,000 BTU, 4 Stainless Steel Burners, 872 sq. in. Cooking Surface, LED Control Knobs (Blue/Red), InfraRed Rear Burner, in Stainless Steel (Natural Gas)

XOGRILL40XLT2N 40" XO Performance XLT2 Grill
Family. Good friends. Great food. The sizzle and sear of your XO grill on a warm summer evening. These are the building blocks of memories. That’s why our premium appliance experience and over 25 years of listening to our customers has gone into the design of every XO grill.

• 68,000 BTUS of Awesome Power
• (4) Heavy Duty U-Shaped Stainless Steel Burners
• Full coverage stainless steel flame tamer plates protect burners and add flavor
• Reliable Flame Thrower Ignition (ignites without electricity)
• Brilliant interior Halogen lighting
• Blue LEDs illuminate the controls and dramatically accent your entertaining
• Easy-to-read temperature gauge
• InfraRed rear burner for use with the optional rotisserie
• Generous capacity – 872 square inches of cooking surface (662 primary, 210 secondary)
• Heavy-duty, stainless steel grates hold the heat for strong grill marks

• Top rack provides baking and roasting area – swings up when not in use

STAINLESS BURNERS

Heavy Duty U-Shaped Stainless Steel Burners Delivering 17,000BTUs of Awesome Power Each.

FLAME TAMER

Full-coverage stainless steel flame tamer plates protect burners and add flavor

ELEGANT LIGHTING

LEDS illuminate the controls and dramatically accent your entertaining

NO HEAVY LIFTING

Double Wall Welded Stainless Hood lifts effortlessly with spring assist

MORE VERSATILE SPACE

Top rack provides baking and roasting area – swings up when not in use

FLAME THROWER IGNITION

Just push and turn for fast, reliable ignition

MAKE YOUR MARK

Heavy-duty, stainless steel grates hold the heat for strong grill marks

Appearance

• Finish: Stainless Steel
• Cooking System: SS Flame Tamer / U-Shape Burner System
• Control Type: Illuminated knob and push button
• Temperature Gauge: Yes
• Interior Lighting: (2) Integral Halogen
• Grill Grate Surface Material: Stainless Steel
• Hood Material: Stainless Steel
• Ignition: Flame Thrower
• Main Burner Material: Stainless Steel
• Number of Main Burners: 4
• Rotisserie Burner Material: Ceramic InfraRed
• Heat Distribution: Full Coverage Stainless Steel Flame Tamers
• Controls: Knob
• Control Lighting: Blue Accent / Red LED Indicator
• Light Colors: Blue LED Accent | Red LED Knob in on position
• Light Type: Twin Internal Halogen/Blue LED Accent | Red LED Knob in on position

Performance Specifications

• Total BTU Output: 68000
• Main Burner BTUs: 17000
• Rotisserie Burner BTUs: 11000

Weights & Dimensions

• Product Weight: 152.12 lbs
• Product Dimensions (DxWxH): 23 15/16” x 39 1/2" x 21 1/4”
• Height: 22 9/32”
• Width: 39 1/2"
• Depth: 39 1/2"
• Primary Cooking Space: 670
• Secondary Cooking Space: 227
• Total Cooking Space: 897

Installation

• Install Type: Built-In
• Location: Outdoor
• Cut-out Depth: 21 1/4"
• Cut-Out Height: 8 1/2"
• Cut-Out Width: 38 3/8"

Frequently Asked Questions

Q: Can I use aluminum foil to cover the grill grates?

A: No. You should never cover the entire cooking surface with aluminum foil, as it restricts airflow, poses a fire risk, and may lead to carbon monoxide buildup.

Q: Does this grill come with a rotisserie?

A: No. However, an optional rotisserie kit can be purchased separately and used with the grill’s built-in infrared rear burner to achieve even cooking as food rotates.

Q: How can I prevent excessive flare-ups?

A: Flare-ups are usually caused by grease and food residue buildup. Regularly clean your grates, flame tamers, and heat dispersers to reduce the risk.

Q: Why won’t my burner stay lit?

A: Common causes include a clogged burner, a faulty or stuck regulator valve, or an issue with the gas hose. Inspect and clean these components as needed.

Q: The igniter clicks, but the burner doesn’t light. What could be the problem?

A: This typically indicates a gas flow issue. The burner ports may be blocked, or the gas supply may not be connected correctly. Ensure the tank is full and the connection is secure. If the problem persists, disconnect the gas and clean the burner tubes and ports.

Q: How often should I clean my grill?

A: Perform a quick cleaning after each use, including a high-heat “burn-off.” A deeper cleaning of the interior, burners, and emitters should be done monthly or as needed. Clean and scrape the grates once they’ve cooled.

Q: What’s the best way to clean the grates?

A: For stainless steel grates, apply a light coat of high-heat cooking oil after cleaning. Use a nylon bristle brush to remove debris from cool grates, and avoid metal wire brushes to prevent bristles from breaking off and contaminating food.